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Tropical Smoothie Bowl
Enjoy this refreshing and nutritious smoothie bowl when you're looking for something sweet to savour!
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Course:
Breakfast, Snack
Cuisine:
American
Keyword:
gluten-free, meal prep, quick, vegan
Servings:
2
servings
Calories:
252
kcal
Equipment
1 blender
1 ice tray
1 bowl
1 chopping board
1 knife
Ingredients
2
medium peaches
frozen
1
medium banana
frozen
¾
cup
natural yogurt
substitute dairy-free or plant-based yogurt
½
cup
coconut water
1
scoop
vanilla flavoued whey protein powder
substitute with plant-based protein
Toppings: choose your favourite fruit to garnish generously
blueberries
raspberries
goji berries
coconut shavings
walnuts
chia seeds
muesli (granola)
substitute gluten-free granola
Instructions
Place all measured ingredients into a high-speed blender then mix for 1-2 minutes or until it has become a smooth, even texture.
Wash, dry and chop selected fruit to be used as garnish.
Measure out desired amount of granola in two separate bowls - recommend utilizing serving size as listed on box.
Pour smoothie mixture evenly into both bowls and top with garnish. Serve straight away!
Notes
Toppings are not included in macronutrients / in nutritional information.